Thursday, May 31, 2012
Twice Baked Potato, Roasted Cauliflower with Cilantro, Romain Lettuce Salad
Posted by WholeFoodVegan at 3:08 PM
Labels: cheeze, entree, garden, gluten free, vegetables
Wednesday, May 30, 2012
Oatmeal Pancakes
Posted by WholeFoodVegan at 4:49 PM
Labels: breakfast, entree, spelt, whole grain
Tuesday, May 29, 2012
Sesame Herb Tempeh over Buckwheat Soba Noodle Salad
Posted by WholeFoodVegan at 3:04 PM
Labels: entree, gluten free, tempeh, vegetables, whole grain
Monday, May 28, 2012
Saturday, May 26, 2012
Spinach Tortilla Pea Shoot Quesadilla
Posted by WholeFoodVegan at 2:35 PM
Labels: entree, snack, superfoods, vegetables, whole grain
Friday, May 25, 2012
Spinach, Tofu, and Tepary Beans over Sweet Corn Polenta
Posted by WholeFoodVegan at 10:26 AM
Labels: cheeze, entree, gluten free, heirloom beans, herbs, tofu, vegetables
Thursday, May 24, 2012
Pea Shoots 'N Avocado On A Bagel
Posted by WholeFoodVegan at 3:14 PM
Labels: cheeze, entree, fruit, snack, sprouted grain, superfoods
Wednesday, May 23, 2012
Strawberry Balsamic Green Kale Salad
Posted by WholeFoodVegan at 4:48 PM
Labels: fruit, garden, gluten free, raw, superfoods, vegetables
Tuesday, May 22, 2012
Mega Chunk Cocolate Cake
Posted by WholeFoodVegan at 4:16 PM
Labels: cacao, dessert, whole grain
Monday, May 21, 2012
Cremini Mushroom Brown Rice Salad
Posted by WholeFoodVegan at 8:47 AM
Labels: gluten free, heirloom beans, vegetables, whole grain
Sunday, May 20, 2012
Green Olive Tapenade and Spring Onion Pizza
Posted by WholeFoodVegan at 10:01 AM
Labels: cheeze, pizza, spelt, vegetables, whole grain