Red Rice with Shiitake Mushrooms

Garlic Sautéed Shiitake Mushrooms, Red Rice with Mushroom Broth, Garlic, Smoked Sea Salt

 

 

Hummus BLT

 

Hummus, Upton's Seitan Bacon, Avocado, Sweet Grape Tomatoes, Spinach, Toasted Sourdough

 

 

Chocolate Covered Mango Cupcakes

 

Coconut Cupcakes with Fresh Mango and Enjoy Life Mini Chocolate Chips, Coconut Milk, Whole Wheat Flour, Spelt Flour, Agave, Fair Trade Vanilla, Coconut Oil, Sea Salt
Topped with Coconut Chocolate Ganache and Sugared Dehydrated Mango

 

 

Falafel Dinner

 

Falafels, Pickles, Farmhouse Kraut Dill Pickle Kraut, Lemony Tahini Sauce with Garlic Chives, Parsley, Za'atar,  Spinach Salad with Sweet Grape Tomatoes

 

 

Hummus Snack

Hummus with Zucchini and Sweet Grape Tomatoes

 

 

Frog Hollow Farm Apricots

 

 

 

 

Spicy Peanut Tempeh over Red Rice with Broccoli

 

Tempeh Malang with Spicy Peanut Sauce, Red Rice in Mushroom Broth, Steamed Broccoli Florets with Fresh Lemon Juice

 

 

Tempeh Malang

Budiman Food

 

 

 

Rolled Oats on Toast

Bob's Red Mill Organic Quick Cooking Oats with Almond Milk, Grade B Maple Syrup, Vanilla, Sea Salt
Served with Toasted Dave's Killer Bread

 

 

 

Malabar, Santa Cruz, CA

Spinach and Broccoli Sprouts Salad

Spinach, Broccoli Sprouts, Zucchini, Roma Tomatoes, Avocado, Parmela, Champaign Vinaigrette