Rancho Gordo Heirloom Midnight Beans, Red Appoloosa Beans, Hempseeds, Roasted Acorn Squash, Maple-Soy Marinated Tempeh, Crushed Tomatoes with Basil, Bariani Olive Oil, Red Onion, Garlic, Chili Spices, Toasted Cumin Seed, Black Pepper, Sea Salt
Garnished with Fresh Oregano
