Gluten Free Tamari/Ginger Marinated Sprouted Tofu, Fresh Ginger, Gypsy Peppers, Mango, Sweet Spanish Garlic, Long Grain Brown Rice, Sweet Red Onion, Nantes Carrots, Spring White Onions, Sesame Seeds, Roasted Cashews, Olive Oil, Toasted Sesame Oil, Chili Flakes, Grade B Maple Syrup, Fresh Ground Black Pepper, Sea Salt
"Whole foods are those that are unprocessed and unrefined, or processed and refined as little as possible before being consumed. They typically do not contain added ingredients, such as sugar, salt, or fat."
Tuesday, June 2, 2009
Gingered Stir Fry
Posted by WholeFoodVegan at 9:23 AM
Labels: entree, fruit, gluten free, sugar free, tofu, vegetables, whole grain