Yukon Gold Potatoes, Sweet Carrots, Yellow Onion, Green Chard, Kale, Garlic, Celery, Chives, Homegrown Oregano from Maine, House Made Vegetable Stock, Spices, Fresh Ground Black Pepper, Sea Salt
"Whole foods are those that are unprocessed and unrefined, or processed and refined as little as possible before being consumed. They typically do not contain added ingredients, such as sugar, salt, or fat."
Friday, January 1, 2010
Yukon Gold Potato Soup
Posted by WholeFoodVegan at 1:44 PM
Labels: entree, gluten free, herbs, soup, vegetables